Wild Mushroom & Thyme Soup
Wild mushrooms, thyme, cream, and a deep earthy finish.
₹220
The Heyou menu
What looks good?
The full menu, served at Heyou Dining and Heyou Bar.
Easy
Soups & salads
Soups and salads.
₹220
Roasted Tomato & Burrata Velouté
Roasted tomato velouté with burrata, basil, and olive oil.
₹260
Prawn Tom Yum
Hot and sour prawn broth with lemongrass and kaffir lime.
Non-vegSpicyChef recommends₹270
Chicken Pho-Style Broth
Chicken broth with ginger, herbs, and Vietnamese pho-style spice.
Non-vegSpicy₹250
Burrata & Tomato Salad
Tomatoes, burrata, arugula, and herb vinaigrette.
₹360
Quinoa, Kale & Citrus Salad
Quinoa, kale, citrus dressing, apple, dragon fruit, pomegranate, and toasted seeds.
₹280
Pea Shoot Sesame Salad
Pea shoots, cucumber, edamame, orange, and sesame dressing.
₹280
Thai Green Papaya Salad
Raw papaya, chilli, lime, peanuts, herbs and crisp vegetables.
Non-veg optionsSpicy₹Veg 260₹Chicken 280₹Prawn 290
Just One More
Bar bites & chaat
Bar bites and chaat.
Firecracker Garlic Edamame
Edamame tossed with chilli, garlic, and sesame.
SpicyChef recommends₹270
Curry Leaf Masala Peanuts
Crunchy peanuts tossed with curry leaves and warm spices.
₹190
Parmesan Chilli Potato Crisps
Crisp potato wedges with chilli and parmesan.
₹220
Spiced Lotus Root Chips
Crisp lotus root slices with house spice.
₹220
Truffle Parmesan Fries
Crisp fries with truffle oil and parmesan.
₹220
Chilli Rock Shrimp
Crisp shrimp tossed in chilli garlic sauce.
Non-veg₹280
Sambal Butter Cuttlefish
Crisp cuttlefish tossed in sambal butter.
Non-vegChef recommends₹370
Shrimp Egg Rolls
Crisp egg rolls with shrimp, vegetables and dipping sauce.
Non-veg₹260
Vietnamese Garlic Chicken Wings
Crisp chicken wings with Vietnamese garlic and herbs.
Non-veg₹260
Crispy Pork Belly Bites
Crisp pork belly bites with a sticky glaze.
Non-vegChef recommends₹330
Burrata Papdi Chaat
Papdi, burrata, chickpeas, chutneys, and herbs.
Chef recommends₹290
Truffle Aloo Tikki Chaat
Aloo tikki with chutneys, yoghurt, sev, and truffle.
₹270
Sweet Corn Bhel
Sweet corn, tamarind, herbs, and spices.
₹200
Tempura Prawn Chaat
Tempura prawns with papdi, chutneys, and citrus.
Non-veg₹290
Butter Chicken Samosa Chaat
Mini samosas topped with butter chicken sauce, chutneys, yoghurt and sev.
Non-vegChef recommends₹250
Steamed & Folded
Dim sum & bao
Dim sum, open baos and wontons.
Edamame Dumplings
Steamed dumplings filled with edamame and cream cheese.
Chef recommends₹290
Vegetable Potstickers
Pan-fried dumplings with spiced vegetables.
₹250
Mushroom Black Pepper Open Bao
Soft open bao with mushrooms, black pepper and kimchi.
₹270
Shrimp Har Gow
Steamed shrimp dumplings with translucent skins.
Non-veg₹300
Chicken Xiao Long Bao
Chicken soup dumplings with delicate skins.
Non-vegChef recommends₹290
Chicken Siu Mai
Steamed chicken dumplings with ginger and savoury seasoning.
Non-veg₹290
Sriracha Chicken Open Bao
Soft open bao with sriracha chicken, cucumber and lettuce.
Non-veg₹290
Spicy Chilli Oil Pork Wontons
Pork wontons in aromatic chilli oil.
Non-vegSpicy₹310
Char Siu Pork Open Bao
Soft open bao with char siu pork, hoisin and cucumber.
Non-vegChef recommends₹390
Small Talk
Small plates
Small plates to share.
Corn & Feta Arancini
Crisp corn and feta arancini with herbs, served with sriracha mayo.
₹290
Truffle Butter Paneer Khurchan Toast
Paneer khurchan on toast with truffle butter and crisp onions.
Chef recommends₹290
Tandoori Mushroom & Street Corn Nachos
Nachos with tandoori mushroom, street corn, cheese sauce, and salsa.
₹350
Mediterranean Mezze Platter
Hummus, baba ghanoush, olives, muhammara, toum, pita, lavash, and pickles.
₹370
Butter Garlic Prawn Pav
Prawns in butter garlic sauce, served with soft pav.
Non-veg₹350
Sesame Prawn Toast
Prawn toast with sesame crust and chilli sriracha.
Non-veg₹350
Tempura Prawns, Mango Chilli Sauce
Light tempura prawns with mango chilli sauce.
Non-vegChef recommends₹370
Garlic Chilli Squid
Squid tossed with garlic, chilli, and herbs.
Non-vegSpicy₹350
Crispy Chicken Spring Rolls
Crisp spring rolls with chicken and vegetables.
Non-veg₹260
Broken Chilli Chicken
Crisp chicken tossed in bird’s eye chilli sauce.
Non-veg₹260
Chicken Yakitori Skewers
Grilled chicken skewers with yakitori glaze.
Non-veg₹260
Crispy Cashew Chicken
Crisp chicken tossed with cashews and soy-spice sauce.
Non-vegChef recommends₹370
Tandoori Chicken & Chipotle Nachos
Nachos with tandoori chicken, chipotle, cheese sauce, and salsa.
Non-veg₹400
Tamarind Glazed Pork Belly
Pork belly with tamarind glaze and fresh herbs.
Non-veg₹390
Soy Honey Pork Belly Skewers
Pork belly skewers with soy honey and mustard miso.
Non-veg₹350
Smoked Lamb Galouti Brioche
Smoked lamb galouti in buttery brioche.
Non-veg₹480
Mutton Kebab & Hummus Flatbread
Flatbread with spiced mutton kebab and tandoori hummus.
Non-veg₹550
From The Fire
Tandoor & grills
Smoke, skewers, tandoor and grill for the centre of the table.
Achari Paneer Tikka
Paneer marinated in pickling spices and char-grilled.
SpicyChef recommends₹330
Malai Broccoli Tikka
Broccoli in a creamy malai marinade, finished in the tandoor.
₹360
Stuffed Tandoori Mushroom Tikka
Mushrooms stuffed with spinach, cheese, Indian spices, and finished with tandoor char.
Spicy₹360
Tandoori Pineapple
Pineapple with spiced tandoor glaze and smoke.
₹250
Paneer Khurchan Tikka
Paneer tossed with khurchan masala, charred in the tandoor.
₹330
Tandoori Mixed Grill Platter, vegetarian
An assortment of tandoor grills with achari paneer tikka, malai broccoli, seekh kebab and jackfruit shami kebab.
₹690
Ajwaini Fish Tikka
Fish marinated with ajwain and spices, tandoor-roasted.
Non-veg₹370
Tandoori Garlic Prawns
Prawns with garlic, spices, and tandoor char.
Non-vegChef recommends₹490
Achari Chicken Tikka
Chicken tikka with pickle-spice marinade.
Non-veg₹370
Murgh Malai Tikka
Chicken in malai, cheese, and mild spices.
₹380
Chicken Kalmi Kebab
Chicken drumettes marinated with spices and roasted in the tandoor.
Non-veg₹370
Mutton Seekh Kebab
Minced mutton with spices, grilled on skewers.
Non-veg₹550
Tandoori Mixed Grill Platter, non-vegetarian
An assortment of tandoor grills with garlic prawns, achari chicken tikka, murgh malai tikka and mutton seekh kebab.
₹1050
In Your Hands & Dough
Burgers, pizza & pasta
Wraps, burgers, New York-style pizzas and familiar pastas.
Tandoori Paneer Wrap
Tandoori paneer, crisp vegetables and mint chutney in soft flatbread. Served with potato wedges.
₹250
Truffle Mushroom Burger
Mushrooms, cheese and truffle oil in a soft bun. Served with fries.
Chef recommends₹400
Chilli Garlic Chicken Wrap
Spicy garlic chicken, greens and chilli mayo in a tortilla. Served with potato wedges.
Non-veg₹320
Korean Fried Chicken Burger
Fried chicken with Korean chilli glaze and slaw in a soft bun. Served with fries.
Non-vegChef recommends₹410
Crispy Pork Belly Burger
Crisp pork belly with hoisin glaze and tangy slaw in a soft bun. Served with fries.
Non-veg₹420
Downtown Margherita
Tomato sauce, mozzarella and basil.
Chef recommends₹380
Truffle Mushroom Pizza
Mushrooms, mozzarella and truffle oil.
₹460
The Herbivore Pizza
Fresh vegetables, roasted peppers, olives and mozzarella.
₹390
Four Cheese Pie
Mozzarella, cheddar, parmesan and blue cheese, with a garlic butter finish.
₹510
Smoky Chicken Tikka Pizza
Tandoori chicken, peppers, onions and cheese.
Non-vegChef recommends₹420
Pepperoni Pizza
Pepperoni, mozzarella and tomato sauce.
Non-veg₹650
Spaghetti Aglio e Olio
Spaghetti with garlic, olive oil, chilli flakes, and parsley.
₹360
Penne Arrabbiata
Penne in spicy tomato and garlic sauce.
₹380
Wild Mushroom Cream Fettuccine
Fettuccine with mushroom cream, thyme, and white wine.
Chef recommends₹380
Lemon Butter Prawn Linguine
Linguine with prawns, lemon butter, and herbs.
Non-vegChef recommends₹410
Chicken Ravioli, Truffle Cream & Crispy Sage
Chicken ravioli with truffle cream, crispy sage, and parmesan.
Non-veg₹410
Stay For Dinner
Mains & curries
Mains and curries for when the table settles in.
Paneer Champaran
Paneer cooked with Champaran masala, mustard oil and garlic.
₹360
Paneer Tikka Makhani
Tandoori paneer in buttery tomato makhani gravy.
₹350
Mughlai Subz Korma
Vegetables in a nutty Mughlai gravy.
₹350
Charred Bell Pepper & Lentil Curry
Bell peppers and lentils in a lightly spiced curry.
₹250
Smoky Black Lentil Makhani
Slow-cooked black lentils in a smoky tomato cream sauce.
₹310
Kokum Tamarind Prawn Curry
Prawns in a kokum-tamarind curry with chilli.
Non-vegChef recommends₹490
Mangalorean Fish Curry
Fish cooked in Mangalorean red masala with coconut notes.
Non-vegSpicy₹390
Butter Chicken
Chicken in tomato, butter, cream, and spices.
Non-veg₹380
Chicken Rara
Chicken cooked with minced chicken, onions and North Indian spices.
Non-veg₹380
Kolhapuri Lamb Shank Confit
Slow-cooked lamb shank with Kolhapuri spices.
Non-vegSpicyChef recommends₹650
Stir Fry Asian Greens
Seasonal greens stir-fried with garlic, soy, and sesame.
₹370
Black Pepper Paneer
Paneer tossed with black pepper, onions, and bell peppers.
₹350
Thai Green Curry
Thai green curry with coconut and vegetables, served with Jasmine Rice.
Non-veg options₹Mushroom 470₹Chicken 500₹Prawn 550
Seared Sea Bass, Soy Citrus
Crisp-skinned sea bass with soy citrus glaze.
Non-vegChef recommends₹470
Chinese Claypot Fish Curry
Fish simmered in a Chinese-style claypot sauce.
Non-vegChef recommends₹420
Ginger Scallion Chicken
Chicken with ginger, scallions, and light soy glaze.
Non-veg₹370
Vietnamese Pork Ribs
Pork ribs with lemongrass, fish sauce, and seasonal vegetables.
Non-veg₹550
Breads For The Table
Roti, naan & paratha
Breads to go with your meal.
Tandoori Roti / Butter Roti
Whole wheat roti, plain or buttered.
₹70 / 80
Butter Naan
Soft naan brushed with butter.
₹100
Garlic Naan
Naan with roasted garlic and butter.
₹100
Lachha Paratha
Layered paratha with a crisp edge.
₹100
Khameri Roti
Fermented wheat roti.
₹100
Comfort Bowls
Rice, noodles & biryani
Noodles, rice and biryani.
Hakka Noodles
Stir-fried noodles with vegetables, light soy and sesame.
Non-veg options₹Veg 240₹Egg 250₹Chicken 290₹Prawn or Mixed 300
Wild Mushroom Chow Fun
Flat rice noodles with mushrooms and light soy.
Chef recommends₹280
Burnt Garlic Fried Rice
Fried rice with burnt garlic, vegetables and light soy.
Non-veg options₹Veg 240₹Egg 250₹Chicken 290₹Prawn or Mixed 300
Vegetable Dum Biryani
Basmati rice cooked under dum with vegetables, saffron, and crisp onions.
₹330
Tiger Prawn Pad Thai
Tiger prawn pad Thai with tamarind, peanuts, and lime.
Non-vegChef recommends₹380
Shrimp Basil Fried Rice
Fried rice with shrimp, basil, garlic, and spice.
Non-veg₹340
Thai Basil Chicken Rice Bowl
Chicken stir-fried with Thai basil, chilli, and rice.
Non-veg₹340
Chicken Chilli Garlic Fried Rice
Fried rice with chicken, bell pepper, garlic, chilli, and soy.
Non-veg₹340
Hyderabadi Chicken Biryani
Chicken cooked under dum with basmati rice, saffron, and spices.
Non-veg₹360
Char Siu Pork Rice Bowl
Char siu pork over steamed rice.
Non-vegChef recommends₹490
Minced Pork Lo Mein
Noodles with minced pork, soy, and vegetables.
Non-vegChef recommends₹340
Mutton Dum Biryani
Mutton cooked under dum with basmati rice, saffron, and spices.
Non-veg₹480
Steamed Rice
Light, fluffy steamed basmati rice.
₹170
Last Bite
Desserts
Something sweet.
Chocolate Orange Hazelnut Cake
Chocolate cake with orange curd and hazelnut shards.
₹330
Saffron Caramel Tres Leches
Saffron sponge soaked in caramel milk.
₹320
Biscoff Cheesecake
Cheesecake on Biscoff biscuit base with caramel notes.
Non-veg₹290
Salted Caramel Churros
Churros with salted caramel dipping sauce.
Non-vegChef recommends₹250
Matcha Cake
Matcha sponge layered with lychee cream.
Non-veg₹350
Tiramisu
Coffee-soaked sponge, mascarpone cream and cocoa.
Non-vegChef recommends₹330
Japanese Cheesecake
Airy Japanese-style cheesecake with a soft cream cheese finish and mixed berry compote.
Non-veg₹370
Prices in Indian rupees. 7.5% service charge and government taxes as applicable. Tell your server about allergies before ordering. Dietary labels do not list every allergen.